A Local's Guide

A sweet island tradition, Veronica Farm Fudge is handmade on the beautiful island of Bryher in the Isles of Scilly, using traditional methods and a whole lot of love. This family-run business crafts rich, creamy fudge in small batches on their working farm, using local butter and simple, quality ingredients. From classic clotted cream to indulgent sea salt caramel and inventive seasonal flavours, every piece of Veronica Farm Fudge captures the taste of island life - smooth, sweet, and utterly irresistible. Sold from their charming honesty stall and at island events, it’s a must-try treat for visitors and a treasured favourite for locals.