From those in the Know
A Local's Guide
Discover the Magic of the Isles of Scilly through our ambassadors and loyal visitors who share their top tips and insider knowledge, along with their enthused passion for our tiny corner of the world. So, whether it’s an inaugural trip, or you’re practically a local, start exploring Scilly through the eyes of others and their wondrous island-hopping voyages: walking the isles, dining in style, discovering a cosy bolthole, finding the perfect beach or whiling away the hours, learning something new.
There’s always something alternative, fun and exciting to discover on this tiny archipelago, set in the middle of the Atlantic Ocean.
Category: Shopping
Artist Richard Pearce’s life is so closely bound with the sea it’d be no surprise to find saltwater running through his veins. He hears, watches and paints it in all its many moods, he lives just metres from the jagged-toothed rocks of Bryher’s storm-lashed west coast, and over the years he’s picked…
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Living on an island for all or much of their lives, Keith Buchanan and his wife Carol have boating in the blood. They sail a 54-foot ketch, Carol used to row in one of St. Mary’s eight wooden gigs, and Keith has been crafting canvas sails on the part of the quay in Hugh Town on St. Mary’s known as…
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Oriel Hicks lifts the lid of her dog-eared cardboard box with as much excitement as the rest of us might display when opening a box of posh artisan chocolates. Her eyes light up as she reveals its contents: scores of slightly irregular squares of coloured glass, tightly packed like After Eights…
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Being a successful baker on a Scillonian island demands a well-stocked store-cupboard of skills. Not only do you have to know your flours and kneading techniques, but you need to be an expert on weather, tides and stock control too. And a cool head comes in pretty handy as well. So says…
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When life hands you gorse flowers, make gin. So runs the motto infusing the Wild Wingletang gin crafted by Aiden Hicks at Westward Farm on St. Agnes. Venture onto the rugged heathlands of Wingletang Down, where the Hicks family graze their Red Ruby beef cattle, and you’ll see gorse bushes wearing…
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When a flower loses its power, what do you do? The answer from 11-year-old Issy Taylor at Veronica Farm on Bryher was quite simple: ‘Make fudge.’ The flower in question was narcissus, whose market had suddenly wilted in face of competition from European growers, so Issy’s parents Kris and Geoff, who…
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How do you start your working week? If you work for jeweller Fay Page on St. Martin’s, it’s with a bracing dip off St Martin’s flats, one of the island’s silver sand beaches in Lower Town. Sometimes one of the eight-strong team will return from the outing with a tiny cowrie shell or curiously shaped…
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Gorse flower, lavish, heather orchid…. They sound like names of luxury shower gels or racehorses. In fact, they’re the names given to the vivid wool colours that textiles designer Emily Shaw is playing with to recreate Tresco’s wild gorse - and heather-clad northern tip. She shows me…
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